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Macadamia integrifolia
$134.99
An evergreen native tree with glossy, dark green foliage and a dense, rounded canopy. It flowers in spring producing sprays of scented white flowers followed by the delicious nuts. This cultivar was developed in Hawaii and performs well in a variety of climates and soils. In most locations in Western Australia these trees will require irrigation.
Position: Full sun, protect from stong winds and hot summer afternoon sun while young.
Size & Habit: Medium to large tree up to 20m but can be pruned to maintain it at a smaller size. Rounded, dense canopy.
Flower: White spray, spring, sweet scent, mid to late season
Fruit:ย Large nut, creamy white
Skin: Smooth shell
Cropping: Autumn to winter, early to mid season
Harvest/Maturity: Can take up to 5 years to fruit
Pollination: Limited self-pollination, cropping improved if planted with 849
Uses: Eating raw or roasted, adding into savory dishes, deserts or baked goods.