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Brassica rapa var. perviridis
100 mm pot
$5.99
In stock
A classic leafy Japanese vegetable often called Japanese Mustard Spinach. It is fast-growing with rounded leaves and can be grown all year round in temperate and subtropical areas.
Position: Plant in full sun to part shade.
Uses: The leaves have a mild mustard flavour, ideal for steaming. The stem retains water, perfect for stir fries and steamed dishes. Great for Japanese dishes.
Size: 45cm H x 30cm W