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Citrus ichangensis x C. reticulata var. austere – ‘Japanese Citron Lemon Yuzu’
$29.99
Out of stock
A popular but unusual citrus used in East Asian dishes. Its bitter/ acidic flavour is not lost when cooked making it a valuable addition to the kitchen garden.ย
Position:ย Full sun, do not plant under this tree as it has shallow roots and despises root competition.ย
Size & Habit:ย 3m H x 3m W, small tree with thorns
Flower:ย White, fragrant, spring and summer
Fruit:ย Medium, seedy, pale yellow, tart and refreshing flavour
Skin:ย Thick rind, deep yellow
Cropping: Autumn and winter
Harvest/Maturity: 2-3 years
Pollination: Self fertileย
Uses: Rind and juice are used to flavour dishes, deserts, drinks and to create preserves. It is not suited for eating fresh.ย