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Laksa - Tasting Asia

Laksa – Tasting Asia

Plants and Trees Waitlist

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Polygonum odoratum – Laksa

100mm pot

$5.99

Out of stock

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Part of the Tasting Asia herb range, Laksa is also known as Vietnamese Mint, Cambodia Mint and Vietnamese Coriander. Similar to coriander but with a lemon kick it is used widely in the food of Vietnam and its neighboring countries.

Position: Moist conditions at all times and does better if cut back regularly. Should be brought inside for winter and treated as a house plant.

Foliage: Striking lime green pointed leaves and  dark inner markings.

Size: 45cm H x 1.2m W

Uses: Perfect for Vietnamese dishes and fresh salads

 

 

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