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Galangal - Edible
Galangal - Edible - Image 2
Galangal - Edible - Image 3
Galangal - Edible - Image 4
  1. Galangal - Edible
  2. Galangal - Edible - Image 2
  3. Galangal - Edible - Image 3
  4. Galangal - Edible - Image 4

Galangal – Edible

Plants and Trees Waitlist

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Please note that we cannot send plants and trees outside Western Australia.

The cost of items will be advised by email or SMS when the stock is received. As stock is limited, please place your order as soon as you receive this notification. Orders can be placed by phone or online.

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Alpinia galanga – ‘Galangal’

$24.99

A popular perennial herb with a rhizome used to flavour cooking. It also has ornamental purposes in the garden with fragrant leaves and attractive flowers. 

Position: A protected position in part to full shade and moist fertile soil

Size & Habit: Stalks can grow up to 2m and it will spread out in a clump

Flower: White to pink flower, spring to winter

Cropping: Can be harvested in small amounts as required

Harvest/Maturity: Leave your plant to grow for at least a year to ensure enough healthy rhizome for harvesting

Uses: Medicinal purposes, flavouring cooking, used to flavour drinks

 

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