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Capsicum annuum ‘Hungarian Hot wax’
100mm pot
$5.99
Out of stock
A relatively mild chilli with a sweet flavour that can be eaten when young. The thin fruit is ideal for cooking and baking.
Position: Protected spot out of strong sun and wind in well drained but moist soil.
Uses: Forms an integral part of many Asian and Latin American dishes. Pairs well with basil, garlic, coriander, Vietnamese coriander, lemon grass and chives. Goes well with seafood, all meats and most vegetables.
Harvest: Fully grown at 10cm by 3cm but can also be used and harvested when young.
Size: 80cm H x 40cm W