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Capsicum x chinense ‘Kathumby Big Brown’
100mm pot
$5.99
Out of stock
An extremely hot chilli originally bred in Italy that has a definite capsicum flavour. The burn is intense and will last for several minutes. Rated 10+ out of 10.ย
Position: Protect from fierce sunlight and wind. Needs well-drained but moist soil.ย
Uses:ย Add heat to soups and sauces and some fire to stir fries. Can be dried for later use.ย
Harvest:ย When chillies turn brown.
Size:ย 90-120cm H x 90cm W